Jonathan’s Vineyard Blog - August 2024

August 19, 2024

We are approximately two months away from the grape harvest and it has been a very trying year in the vineyard: a wet, cold late Spring followed by a predominantly disappointing Summer meaning that our potential harvest will be low in yield..

Bacchus is a precocious variety at the best of times - in a perfect growing year it will produce wonderful grapes resulting in a stellar dry white wine; however as a variety it has struggled to cope with this year’s climatic conditions.

Seyval Blanc, on the other hand, is a reliable performer at Godstone and - once again - has come to the rescue to save the day. If we have warm sunny periods of weather between now and the end of October then I am confident we will pick sufficient grapes in order to make a high quality sparkling wine.

Our ‘Open Day’ held on 10th August was a tremendous success and many thanks to those of you who attended; it was our initial foray into reopening after what has been a very difficult and traumatic year following the passing away of my mother last November. I like to think that she would have been looking down on us with an approving smile.

We are open on Monday 2nd September between 10am-3pm for wine tastings, sales, and charcuterie / cheese platters - if you would like to visit us then please register your interest via this link to Eventbrite, if you haven’t already done so:

https://www.eventbrite.co.uk/e/godstone-vineyards-open-day-tickets-995080812497?aff=oddtdtcreator

The main project of the Summer - other than trying to grow grapes in a cold, wet climate - has been bringing a windbreak under control, in essence it had trebled in height from the original intention and created unwanted shade on the adjacent rows of vines. We used an excellent local tree surgeon and the result is most satisfactory.

Additionally we have had great success with a wildflower project - the residents of our onsite beehive have had a whale of a time ! The benefits to our ecosystem will be amazing and it’s one more component in our pathway to sustainable farming at Godstone Vineyards.

I wish you a most enjoyable end to the Summer and hope to see you soon.

Kind Regards
Jonathan

By GODSTONE August 11, 2026
11th August 2026 We have been extremely busy in the vineyard, however let's talk about the weather! It's been a remarkably hot, dry Summer in Southern England, you don't need me to point that out, and we are one of the only agricultural sectors who are not suffering as a result of the relentless sunshine combined with lack of rainfall. Vines do not need Summer rainfall, in fact, dry weather is ideal because heavy rain or high humidity close to harvest causes the berries to swell and split, dilutes sugar levels, and triggers fungal diseases such as mildew. Dry Summers generally produce much higher-quality grapes. A grapevine typically requires roughly 10-35 inches of water annually to support their growth cycle, and they prefer to absorb this moisture through winter and spring rainfall stored deep within the soil. Grapevines are deep-rooting plants; whilst the majority of their roots (about 60-80%) live in the top 2-3 feet of soil, their anchor and tap roots can push down to 15-20 feet or more. At the time of writing we do not have a definitive harvest date but needless to say it will be a few weeks earlier than normal. We remain open every Saturday between now and the end of September and always love seeing you. https://www.eventbrite.com/e/summer-in-the-vines-at-godstone-vineyards-tickets-1 987770961455?aff=oddtdtcreator Regards, Jonathan & Robert
By GODSTONE June 17, 2026
17th June 2026 June is usually a busy month in the vineyard and this year has been no exception. Firstly, bud rubbing and shoot selection has been undertaken - removing unwanted shoots from the trunk - done by hand - after which shoot selection, a critical task which is not so much about keeping the strongest shoots but more about retaining the best positioned ones. Good spacing improves airflow, reduces disease pressure, and makes future tasks more straightforward. Early thinning prevents canopy overcrowding later on. Secondly, we moved on to tucking in, because as shoots extend the main priority is keeping them upright. If done properly this tucking in enables the vines to form a neat hedge-like canopy, thereby improving light distribution and keeping the fruiting zone accessible. In July our main job will be tipping and / or topping the vines, followed by leaf stripping. I will let you know how we get on with these tasks in my next edition of these Notes. We always love to see you and the vineyard is open every Saturday until mid September - with free parking, free self guided vineyard walks, and sharing platters of carefully curated local cheeses and charcuterie, it's a lovely way to enjoy a Saturday this Summer ! (Booking is appreciated and greatly assists with our planning …) https://www.eventbrite.com/e/summer-in-the-vines-at-godstone-vineyards-tickets-1 987770961455?aff=oddtdtcreator Regards, Jonathan & Robert