Jonathan’s Vineyard Notes - 11th August 2026

GODSTONE • August 11, 2026

11th August 2026

We have been extremely busy in the vineyard, however let's talk about the weather!

It's been a remarkably hot, dry Summer in Southern England, you don't need me to point that out, and we are one of the only agricultural sectors who are not suffering as a result of the relentless sunshine combined with lack of rainfall.

Vines do not need Summer rainfall, in fact, dry weather is ideal because heavy rain or high humidity close to harvest causes the berries to swell and split, dilutes sugar levels, and triggers fungal diseases such as mildew. Dry Summers generally produce much higher-quality grapes.

A grapevine typically requires roughly 10-35 inches of water annually to support their growth cycle, and they prefer to absorb this moisture through winter and spring rainfall stored deep within the soil. Grapevines are deep-rooting plants; whilst the majority of their roots (about 60-80%) live in the top 2-3 feet of soil, their anchor and tap roots can push down to 15-20 feet or more.

At the time of writing we do not have a definitive harvest date but needless to say it will be a few weeks earlier than normal.

We remain open every Saturday between now and the end of September and always love seeing you.

https://www.eventbrite.com/e/summer-in-the-vines-at-godstone-vineyards-tickets-1
987770961455?aff=oddtdtcreator


Regards, Jonathan & Robert

By GODSTONE June 17, 2026
17th June 2026 June is usually a busy month in the vineyard and this year has been no exception. Firstly, bud rubbing and shoot selection has been undertaken - removing unwanted shoots from the trunk - done by hand - after which shoot selection, a critical task which is not so much about keeping the strongest shoots but more about retaining the best positioned ones. Good spacing improves airflow, reduces disease pressure, and makes future tasks more straightforward. Early thinning prevents canopy overcrowding later on. Secondly, we moved on to tucking in, because as shoots extend the main priority is keeping them upright. If done properly this tucking in enables the vines to form a neat hedge-like canopy, thereby improving light distribution and keeping the fruiting zone accessible. In July our main job will be tipping and / or topping the vines, followed by leaf stripping. I will let you know how we get on with these tasks in my next edition of these Notes. We always love to see you and the vineyard is open every Saturday until mid September - with free parking, free self guided vineyard walks, and sharing platters of carefully curated local cheeses and charcuterie, it's a lovely way to enjoy a Saturday this Summer ! (Booking is appreciated and greatly assists with our planning …) https://www.eventbrite.com/e/summer-in-the-vines-at-godstone-vineyards-tickets-1 987770961455?aff=oddtdtcreator Regards, Jonathan & Robert
By GODSTONE May 15, 2026
May 15th The changeable weather has been the main talking point this Spring in the vineyard. Plus cest la meme chose! March was a mild and changeable month with periods of settled weather interspersed with periods of indifferent weather, the provisional mean temperature was 1.3 degrees Celsius above average; April, on the other hand, was dominated by a static anticyclone which blocked North Atlantic low pressure systems, resulting in a very dry, settled, and sunny month. April was a false dawn. May has been an extraordinary month with a distinctly chilly feel especially at night - many vineyards across England are reporting significant frost damage to the young buds which will, inevitably, result in yield reduction. Godstone is planted on slopes below the North Downs which allow cold air to drain away, flowing downhill and collecting in lower spots out of harms way so, fingers crossed, we appear to have escaped the worst of the cold nights. If you wish to read more about the science and reasoning behind vineyards planted on a slope or flat ground I highly recommend this article: https://grape-to-glass.com/index.php/flat-slope-vineyards/ We always love to see you and are now open every Saturday until mid September - plentiful free parking, stroll the vineyard, relax over a glass of wine with a sharing platter of carefully curated local cheeses and charcuterie, booking is recommended and greatly assists with our planning. https://www.eventbrite.com/e/1987770961455?aff=oddtdtcreator Regards, Jonathan & Robert