Jonathan’s Vineyard Blog - July 2025

GODSTONE • July 1, 2025

A consequence of warm, dry Summers (such as 2025) is the prevalence in English vineyards of a disease called ‘powdery mildew’; unchecked it can devastate the entire grape crop and so vigilance is required in order to prevent it taking hold. It thrives in humid weather and especially where airflow between the vines is limited.


Powdery mildew infection appears as a white, powdery coating on leaves, stems, and fruit. If left untreated it can stunt growth, reduce fruit quality, and even affect the flavour of the wine.


Of the two varieties which we grow at Godstone the most at risk from mildew is Bacchus due to its dense canopy of foliage. Our other variety, Seyval Blanc, is fairly resistant to mildew.


The best thing to do in order to prevent mildew from taking hold is an enhanced programme of canopy management, especially leaf stripping - which significantly improves air flow around the grapes, combined with reducing the amount of foliage.


We rely upon a loyal group of friends who kindly offer their services voluntarily on several days throughout the Summer in order to help us with our canopy management and we are eternally grateful for their help.


Our vineyard will be open on three Saturdays during July and, if you would like to visit, please kindly reserve your spaces using the links below:


SATURDAY 12th JULY

https://www.eventbrite.co.uk/e/a-summer-of-wine-at-godstone-vineyards-tickets-1250420093159?aff=oddtdtcreator


SATURDAY 19th JULY

https://www.eventbrite.co.uk/e/a-summer-of-wine-at-godstone-vineyards-tickets-1358395691079?aff=oddtdtcreator


SATURDAY 26th JULY

https://www.eventbrite.co.uk/e/a-summer-of-wine-at-godstone-vineyards-tickets-1436108622549?aff=oddtdtcreator


We hope to see you during July!


Kind Regards


Jonathan

By GODSTONE January 29, 2026
1st February 2026 February 2nd is known as Candlemas and, apparently, the weather on this day will determine the remainder of the Winter ! Britain being Britain we have folklore sayings such as If Candlemas be fair and clear there'll be two Winters in one year although, in the interests of positive thinking I prefer this one - If Candlemas be fair and bright, Winter'll have another flight. But if Candlemas Day be clouds and rain, Winter is gone and will not come again. Therefore keep a close eye on the weather on February 2nd and if it rains then this might be a silver lining! Irrespective of the weather, Winter is always a surprisingly busy time in our vineyard and this one has proved no exception: pruning the vines, planting new hedging, sprucing up our shop and terrace, all of which has kept us on the straight and narrow. As a vigneron you cannot reasonably expect me to do Dry January and, true to form, in the past month I have been experimenting with some outstanding white Burgundies and several local real ales! It's a tough job but someone had to do it. We decided to stay closed between January and the end of March however I am pleased to say that we will reopen on Saturday 4th April, after which we will have many open days throughout the Spring, Summer, and Autumn. If you would like to visit us during April and/or May please register your interest - free of charge - via the links below: Saturday 4th April https://www.eventbrite.com/e/1978775826765?aff=oddtdtcreator Easter Monday 6th April https://www.eventbrite.com/e/1979663039442?aff=oddtdtcreator Bank Holiday Monday 4th May https://www.eventbrite.com/e/1979663129712?aff=oddtdtcreator Kind Regards Jonathan
By GODSTONE November 5, 2025
We have arrived at the end of another year in the vineyard and I am delighted to say that the vines have excelled themselves in what was, admittedly, a very good year to be cultivating grapes in England. The disappointment of no harvest in 2024 was a distant memory on Sunday 5th October when, under cloudless blue skies, we picked top quality grapes which will be made into a Sparkling Wine for release in 2028; the grapes had an almost perfect balance of acidity and natural sugar, excellent quality with barely any disease. I would venture to say that 2025 will match 2022, which was the last great vintage in England, time will tell ! I would like to thank those of you who helped with the harvest and also for your efforts throughout the Spring and Summer, it is greatly appreciated and we couldn’t do it without you ! As many of you know by now, our vineyard is planted predominantly with a variety called Seyval Blanc, which - in our opinion - is ideally suited to English conditions. Undoubtedly the doyen of Seyval Blanc was Peter Hall, of Breaky Bottom vineyard near Lewes, and it is with great sadness that we learnt of his passing last month. My brother and I were fortunate to have a private audience with him in 2024 in which he imparted some valuable tricks of his trade ! His obituary (below) gives you a feel for this incredible vigneron who will be much missed. English wine has lost a great character. https://www.jancisrobinson.com/articles/tribute-peter-hall-1943-2025 Rest In Peace, Peter Hall, 1943-2025 Kind Regards Jonathan