Jonathan’s Vineyard Blog April 11th

April 11, 2022

The past month has been a very busy one in the vineyard.


Firstly, we have now finished our pruning and commenced the tying down of fruiting canes.

We have a fairly late site at Godstone which, on balance, is a good thing since the bud burst is delayed and we will hopefully avoid the worst effects of any frosts; on the other hand we end up with harvests which run into the autumn, which can be problematic. Generally speaking I am delighted with the way our vines are looking after their pruning.


Secondly, we have been preparing the soil for new planting of vines - the photo image shows how the empty row looks after the ground has been rotovated and prior to planting. It is, like almost everything in the vineyard, a process which requires long term planning. This month we will be planting more Bacchus and Seyval Blanc vines, however I have been preparing the soil into which they will be planted for the past three years - ensuring that there are no perennial weeds, making sure that the soil is healthy, and rotovating it every Spring to improve the soil structure. It is now ready for planting although we are at the mercy of the importers and currently our vines are stuck in a logistical nightmare somewhere in Germany.

As the eternal optimist I believe that everything will come right in the end, failing which I shall have to resort to drinking more Sparkling Wine !


We always love to see you at the vineyard and just to let you know that our Sparkling Wine from the 2020 harvest will be released in early June.


Kind Regards


Jonathan

jcdeeley@godstonevineyards.com

Jonathan’s Vineyard Notes - 17th June 2026

By GODSTONE • June 17, 2026
17th June 2026 June is usually a busy month in the vineyard and this year has been no exception. Firstly, bud rubbing and shoot selection has been undertaken - removing unwanted shoots from the trunk - done by hand - after which shoot selection, a critical task which is not so much about keeping the strongest shoots but more about retaining the best positioned ones. Good spacing improves airflow, reduces disease pressure, and makes future tasks more straightforward. Early thinning prevents canopy overcrowding later on. Secondly, we moved on to tucking in, because as shoots extend the main priority is keeping them upright. If done properly this tucking in enables the vines to form a neat hedge-like canopy, thereby improving light distribution and keeping the fruiting zone accessible. In July our main job will be tipping and / or topping the vines, followed by leaf stripping. I will let you know how we get on with these tasks in my next edition of these Notes. We always love to see you and the vineyard is open every Saturday until mid September - with free parking, free self guided vineyard walks, and sharing platters of carefully curated local cheeses and charcuterie, it's a lovely way to enjoy a Saturday this Summer ! (Booking is appreciated and greatly assists with our planning …) https://www.eventbrite.com/e/summer-in-the-vines-at-godstone-vineyards-tickets-1 987770961455?aff=oddtdtcreator Regards, Jonathan & Robert

Jonathan's Vineyard Blog - 15th May 2026

By GODSTONE • May 15, 2026
May 15th The changeable weather has been the main talking point this Spring in the vineyard. Plus cest la meme chose! March was a mild and changeable month with periods of settled weather interspersed with periods of indifferent weather, the provisional mean temperature was 1.3 degrees Celsius above average; April, on the other hand, was dominated by a static anticyclone which blocked North Atlantic low pressure systems, resulting in a very dry, settled, and sunny month. April was a false dawn. May has been an extraordinary month with a distinctly chilly feel especially at night - many vineyards across England are reporting significant frost damage to the young buds which will, inevitably, result in yield reduction. Godstone is planted on slopes below the North Downs which allow cold air to drain away, flowing downhill and collecting in lower spots out of harms way so, fingers crossed, we appear to have escaped the worst of the cold nights. If you wish to read more about the science and reasoning behind vineyards planted on a slope or flat ground I highly recommend this article: https://grape-to-glass.com/index.php/flat-slope-vineyards/ We always love to see you and are now open every Saturday until mid September - plentiful free parking, stroll the vineyard, relax over a glass of wine with a sharing platter of carefully curated local cheeses and charcuterie, booking is recommended and greatly assists with our planning. https://www.eventbrite.com/e/1987770961455?aff=oddtdtcreator Regards, Jonathan & Robert