Jonathan’s Vineyard Blog September 2023

GODSTONE • Sep 12, 2023

Jonathan’s Vineyard Blog

12th September 2023




September is the month which gives me the most sleepless nights in the year ! I check the Met Office app every few hours hoping to see a long term forecast consisting solely of warm, cloudless blue skies, and no rain. I am writing this blog on the back of an unseasonably hot period which has been an absolute blessing for our ripening grapes.


I have been growing grapes in England for almost forty years and have no intention of making harvest predictions which I will then regret but suffice to say, if the weather gods are kind between now and mid October then we have the basis of a decent crop.


The very wet weather which we experienced during July and August has allowed some botrytis (grey mould) to develop - especially in our Bacchus - so at this stage the only thing that can arrest the disease is fine weather. Our Seyval Blanc - which are effectively disease resistant - prove, once again, why they are so well suited to cool climate wine areas such as England.


In my next blog you will read about our harvest but, in the meantime, please pray for a sustained period of decent weather on our behalf !


We have recently introduced a Charcuterie Platter to our menu which features gorgeous cold cuts from Owley Farm in Tenterden, Kent. Why not pop along and try it with a glass of our award winning wine, we are always delighted to see you. We are extremely busy at weekends so I strongly recommend that you book a great place on our terrace and/or garden area via https://www.godstonevineyards.com/contact


Kind Regards  ,  Jonathan & Family

Jonathan’s Vineyard Blog March 2024

By GODSTONE • 28 Mar, 2024
Jonathan’s Vineyard Blog 26th March 2024 Winter has been incredibly wet and outdoor work in the vineyard has been anything but fun - however these are a few of the jobs which have been keeping us busy over the past few months: Pruning our vines - the single most important task undertaken in the vineyard and one which will have the greatest influence on potential yields and quality; Pruning our windbreaks - we have to undertake routine maintenance every few years to ensure that they don’t get too tall or wide - it is a difficult task which requires the expertise of a local contractor; Planting new hedges and trees - we do this every winter and the results are beginning to speak for themselves. Our shop and cafe will remain closed throughout 2024 whilst we deal with a myriad of issues following the devastating loss of our mother last November. If you would like to visit us this year then your chance to do so is via our volunteering days - our two early season ones will be held on: Tuesday 7th May Monday 3rd June Approximately 6 hours of gentle work within the vineyard followed by lunch and free flowing Godstone wine - if you would like to join the fun please let me know asap ! Jonathan & Robert 

Jonathan’s Vineyard Blog January 2024

By GODSTONE • 22 Jan, 2024
Jonathan’s Vineyard Blog 22nd January 2024 It might surprise you to know that January is one of the busiest months in the vineyard year. Pruning is in full swing plus we are busy planting new hedges and trees. Pruning is the single most important task in a vineyard because we are choosing the buds that will produce the fruit for harvest. It is a crucial task which helps us to maintain the vine’s formation; regulates the number and positioning of shoots thereby concentrating growth into key areas; improves fruit quality and generally ensures that the vine does not get out of control ! We have some vines which are now 36 years old and if anything the quality of their grapes is improving year on year, however, as you can see from the above image a vine of this maturity also requires some fairly drastic pruning in order to maintain its shape. This winter we have removed as much old bulky wood as possible from the crown of these vines and so far I am very satisfied with the resulting structure. A vine requires a lot of energy to power the sap as it rises up the plant once growth commences in the Spring so we are basically trying to reduce its workload - this happens to the best of us as we get older ! Our shop and cafe are taking a short break whilst we transition the business following the sad passing away of our mother last November; we are very grateful for the many messages of support and kind words you have written to us during this difficult time. We will see you again soon. Jonathan & Robert
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